Sharon Fruit – Persimmon

Sharon Fruit is characterized by its deliciously high sugar content and is eaten like an apple. An exotic fruit, more commonly known as the Persimmon, the Sharon fruit has an orange-red hue and distinct flavor and texture. The Sharon fruit ripens in October or November and can be kept in cold storage well into February.

• Availability: October-March
• Recommended Storage Temp: -1°C
• Package Information:

Loose trays “NT”: 496 boxes on pallet.

Tray pack “WT”: 360 boxes on pallet.

Baskets 10×1 kg: 85 boxes on pallet.